All Things Food: “The Apple” bites into the dangers and delights of foraging

On last week’s “The Apple: A Bite of Culinary Culture”, Katherine Perry explored the wild world of foraging–and why the new trend of forest-to-table dining has some members of the original berry picking movement worried. Click Below to listen..

All Things Food is brought to you by KAM Appliances in Hanover and other sponsors. Tune in to the show every Wednesday night 6:15 – 8:00 p.m. on 95.9 FM WATD and streaming 24/7 online. Click here to visit the All Things Food Page.

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WATD online and on air contributors include, but are not limited to: The Associated Press, Precision Weather Forecasting, local news stringers and reporters, in-house news and internet media staff, State House and town hall reporters, freelance reporters, special feature reporters and producers, and on air radio hosts and personnel.