Kelli Correa joins us at 6:10 a.m. to continue the list of important foods for your health. Rob jumps on the scale – is he holding steady or are the holiday parties catching up to him? At 7:10 we’ll check in with the folks at the Plymouth Center for the Arts/Plymouth Guild. Don’t forget to submit your cookie recipe for the contest! We’ll be pulling a winner from the list of recipe submitters on Friday! Submit here: http://959watd.com/ssmorningnews/cookiecontest/
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Who We’re Talking To
Rob and Lisa chat with chef Jamie Bissonette about his new book, The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home. Visit our Audio Archives page to hear the interview!
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Kim Komando airs weekdays at 7:17 a.m.