Wednesday, April 8, 2020

by | Apr 5, 2020

Today we chat with author and New York Times contributor Sophie Egan about her new book How to be a Conscious Eater: Making Food Choices that are Good for You, Others, and the Planet. We’ll chat with Sophie at 8:41 a.m. today. https://www.sophieegan.com/

Each Wednesday at 9:22 a.m. is our Medium Moment with 4th generation medium Leslie Irene Kane. This segment is sponsored by Studio G in Plymouth. For more information about Leslie and to schedule a private phone reading visit her website https://www.leslieirenekane.com/

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